VEGAN EGGPLANT PIE. When you have a packet of our family’s Fillo Pastry in the fridge, it’s so easy to make a pie using any vegetables. We’ve used eggplant as the hero of this pie, alongside plenty of fresh herbs, cherry tomatoes and pine nuts. It’s so easy to make a pie using this technique, watch along to see how quickly it comes together. Here's the recipe: 10 sheets Antoniou Fillo Pastry 1/2 cup olive oil, for assembling For the filling 1/3 cup extra virgin olive oil 450g eggplant (1 very la