18 Days More! 🌸🐾 Your fyp says the only place to be this December is the Flower Community Fair! Gardens, good vibes, and green living—don’t miss it! #FlowerCommunityFair2025 #GreenLivingSimplified #GardenMagic #HastingsSaysCome #AccraEvents

Rhubarb & Pink Peppercorn Gin 500g/1lb 2 oz forced rhubarb, sliced into 2cm pieces 1tsp pink peppercorns 255g/ 9oz caster sugar 700ml bottle of @Aldi UK Haysmith’s London Dry Gin 1. Sterilise a large @kilneruk jar. I put mine through a dishwasher cycle but you can wash it in soapy water, rinse really well and place in the oven at 100c/200f/GM½/Aga warming oven for 10-15mins. 2. Place the rhubarb into the sterilised jar. 3. Grind the peppercorns roughly and mix through the sugar. Add to the rhuba