From Peruvian to Persian, upscale Asian to down-home barbecue — no matter what you are in the mood for, these eateries should be on your list.

Jeanelle Wu '28 details her fall break in California, noting that she was able to spend the time off doing the things she missed at school and spending time with her loved ones.

If you're looking for dim sum, Chinese spots, or our very serious power ranking of Every Two-Word SF Restaurant That Starts ...

Tai Hwa Eating House at Crawford Lane houses one of the cheapest and most famous hawker stalls that has a Michelin Star. The stall is so popular that it’d probably overshadow Shen Yang Feng Wei, an ...

FG Studio has designed the new Zhenjiang Shanghai Xiao Long Bao concept store interiors, a comprehensive upgrade of traditional breakfast stalls in Pujiang Town, China. The concept store is a ...

A Vancouver-based Chinese food chain that's been an institution for nearly 30 years just opened its first Toronto location. Founded in 1998, Vancouver's Peaceful Restaurant is a certified legend on ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. New York’s Nan Xiang Xiao Long Bao, famous for its soup dumplings, is ...

If I ever had to only have one food item for the rest of my life, dumplings rank pretty high up on the list. However, the more popular dumpling places tend to be established chain stores such as Din ...

World-renowned for its Xiao Long Bao, Din Tai Fung has brought a taste of Taiwan to UTC in San Diego. One taste will show you why the line to get in stretches across the mall. ByLois Alter Mark, ...

Since 1895, Du Hsiao Yueh has been serving authentic Taiwanese flavors, with its signature Dan Zai Noodles at the heart of its menu. The brand was founded by fisherman Hong Yu To, who first sold ...

Those two meals within a span of eight hours illustrated how there’s never a dull moment in Houston’s restaurant scene. Some visits are for reviews; others are for the Chronicle’s handy guides. All ...

Houston already has One Dragon and Seattle import Dough Zone. Now, another coastal soup dumpling joint is setting up shop in the city. New York City's Nan Xiang Express has expanded to Texas, opening ...