Today on Afternoon Live, Belqui was back on the show to share one of her favorite recipes--Dominican stewed chicken! Check out the recipe below and for more of Belqui's cooking, you can go to her ...

Editor’s note: This story was originally published in 2024 and has been updated. New Jersey’s exceedingly diverse food scene would not be complete without the flavor and flair of Dominican cuisine.

When it comes to savory, delicious food, the Dominican Republic is a star in the Caribbean. Granted, all the Caribbean islands tend to use similar ingredients such as rice, beans, and various meats.

“El Autentico Sabor de la Comida Dominicana,” reads the menu at this Pompano Beach hole-in-the-wall. And it’s authentic Dominican Republic fare, all right. Homemade specials at Latin Conga! change ...

Rotisserie roasted chicken is the specialty at Rodriguez Rotisserie, which opened in June in downtown Allentown. Taking over the former Pita King space, which closed earlier in 2018, the restaurant ...

Ingredients: 1 lb. flank steak 1 lb. goat meat 1 lb. boneless pork shoulder 1 lb. chicken breast 4 teaspoons lemon juice 4 – ½ teaspoons salt 4 tablespoons extra virgin olive oil 5 cubes beef stock ...

STATEN ISLAND, N.Y. -- Fragrant oxtail stew and deep-fried pastelitos can make fans out of patrons of Casa Blanca. The new Dominican restaurant, recently opened at 155 Lafayette Avenue in New Brighton ...

You can tell that Lucas II is big from the outside. Still, the exterior of the strip mall in Oceanside doesn't prepare for the all-out onslaught of shapes and colors when you walk in. This may be the ...

Mangú with asopado de camarones at Mangú Dominican restaurant. Linda Bladholm The food of the Dominican Republic is very similar to Cuban and Puerto Rican but perhaps not as well known. The staples ...