Add Yahoo as a preferred source to see more of our stories on Google. Offset brick pit at Pizzitola's Bar-B-Cue (J.C. Reid / Contributor) To most Texans, the traditions and techniques of barbecue are ...

The Brick Pit, a small west Mobile barbecue joint whose cuisine was beloved by many, is getting new lease on life. New owners are renovating the building on Old Shell Road, a stone's throw from the ...

To most Texans, the traditions and techniques of barbecue are unchanging. Our beloved tray of brisket, pork ribs and sausage – the Texas trinity – is cooked low and slow using some version of an ...