Occupational Health and Safety Act, 1993 (Act No. 85 of 1993) ...

Schedule 1 : Definitions of the Clothing, Textiles, Footwear and Leather Schedule 2: Organisations in the Sector Schedule 3 : Code of Conduct for Council and Committee Members ...

Table 1 : Classes and Grades for Poultry Meat [Reg. 3(1)] Table 2 : Quality Standards for Poultry Carcasses [Reg. 4] Table 3 : Letter Sizes of Indications [Reg. 8(2)(d)] ...

Chapter IV : Shareholding in, and Registration of Controlling Companies in respect of, Banks Conditions for the conducting of the business of a Bank by a Foreign Institution by means of a branch in ...