Join actor Ryan Reynolds and Josh as they experience a traditional Korean meal on a scenic rooftop. Watch Ryan's genuine ...

A Chinese vegetarian taro fish wrapped in nori, steamed taro, ginger, and peppers with Shaoxing wine for depth.

The history of alcohol is traced from a 13,000 BCE wheat-and-barley fermented drink in a burial cave near Haifa to early rice wine in Neolithic China, wine in Georgia and Iran, brewery remains in ...

The TV drama Silent Glory, which aired last year, featuring Wu's sacrifice in Taiwan, deeply moved the public and drew wide ...

The chef is behind a renowned miso-caramel custard tart. Now he’s serving milk cheese doughnuts, bright market plates and fresh makgeolli-laced sourdough by the water.

Slow-cooked pork is tender, flavorful, and, with the help of a Crock-Pot, nearly impossible to mess up. Try our barbecued ...

Heat 1 tablespoon olive oil in a large (11 or 12-inch) cast-iron skillet over medium heat until oil is hot. Place chicken, ...

Twirl up some zucchini noodles and toss them with fresh spinach and a ground turkey marinara sauce for a lightened-up Italian ...

The traditional Japanese drink is brewed (not distilled) from rice, yeast, water and koji, a mold that converts the rice starch into sugar. Premium sakes might add some distilled alcohol. Sometimes ...

If you're looking to make sushi at home, the rice is something you definitely don't want to gloss over. This 4-2-1 secret ...

Eating Kobe beef, hiking up Mount Rokko and cruising around Osaka Bay are some of the things to do in Kobe, Japan.

Michigan By the Bottle in Royal Oak will feature Traverse City's Chateau Chantal wines with a multi-course dinner on Monday.