This video shows a traditional soya paneer recipe cooked by a village granny. The recipe is prepared using simple ingredients ...

Lehsuni Methi Paneer can be paired with plain roti or butter naan. Lehsuni Methi Paneer is one of those recipes that feels straightforward on the surface but quietly delivers a lot of personality on ...

Lahori Paneer is made by marinating paneer cubes in spices and lightly frying them before simmering them in a tomato-onion ...

Palak Paneer is a popular vegetarian Indian dish made of cubed paneer — a mild, milky cow’s milk or buffalo milk cheese — in a spiced spinach gravy. Paneer has a dense texture that goes beautifully ...

Saag paneer is a delicious and toothsome South Asian dish consisting of cubes of fresh cheese (that’s the paneer) combined with greens (that’s the saag) in a creamy sauce. The first time I made paneer ...

In this recipe from the chef Anita Jaisinghani, chunks of the cheese are roasted while a warmly spiced curry simmers away on the stove. By Melissa Clark “If you’re going to eat dairy, you should go ...

Paneer Kofta is a comforting and nourishing paneer dish that goes well with roti and rice too. One can also stuff the koftas with mawa and nuts to make it royal and delicious. Here, we have mentioned ...

Amritsari paneer bhurji is as hearty as it is filling. Celebrity chef Kunal Kapur shares easy recipe to help us make the dish ...

Manchuria is a region in northwestern China that has been shaped by Mongol and Chinese culture. How a dish with its distinctive name came to be a staple of Indo-Chinese cuisine and yet does not exist ...

Paneer Tikka Samosa brings an unexpected twist to two Indian favourites, tikka and samosa, creating a snack that feels familiar yet exciting. The idea grew out of India’s evolving street-food culture, ...