If you're afraid that Trader Joe's tasty scallion pancake offerings might disappear, try this 4-ingredient trick to make them ...

Vegan Korean pancakes, or Yachaejeon, are savoury vegetable fritters made with a light batter and assorted vegetables like ...

“My grandpa was an amazing cook, and this was one of his signature dishes,” Maxine Sharf says of her crispy, savory Korean vegetable pancakes. We have a special place in our hearts for recipes that ...

Chuseok, which translates to "Autumn Eve," is the Mid-Autumn Festival in Korean culture. It's celebrated on the 15th day of the eighth month of the lunar calendar, when the moon is said to be the ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

The most challenging part of eating hotteok is the waiting, chef Judy Joo said. It takes a few minutes for the hot sugar encased in the crisp, chewy pancakes to go from molten, burn-your-mouth-off goo ...