Flavorful, tangy, and crunchy, this sweet kale salad recipe is so simple to put together! It makes the perfect side dish for ...

The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward ...

Got a can of white beans in your pantry? Transform your butter, canellini or navy beans into one of these recipes that are ...

Savor the warm, aromatic flavors of India with this vibrant vegetarian curry. Walnuts bring a nutty depth and satisfying crunch, while tender baby kale is gently wilted in the sauce. It’s milder than ...

While the basic recipe is delicious on its own, it’s also the perfect blank canvas for customization. I added Italian ...

Genevieve Ko’s lighter, brighter take on the budget-friendly classic is the perfect counterpoint to all that holiday candy.

These treasured Rhode Island dishes prove that when a recipe’s this good, there’s no reason to change a single thing.

Wasted food is a financial and environmental bummer. It costs the average person $728 per year, and it amounts to about the ...

A soup, like Kay Chun’s spring minestrone with kale and pasta, is another viable option for a warming meal, and is teeming ...

These share-friendly dishes work for any barbeque, picnic or balcony aperitivo. Whip up Ottolenghi’s potato salad, Justin ...