Now, if you peeked at the list, you may be asking, “What’s with all this ‘au gratin’ stuff?” Well, scalloped potatoes is just the American name for the French dish “potatoes au gratin,” although we ...

Potatoes have been a staple at family gatherings for generations, offering comfort and versatility in every bite. From creamy ...

Whether you’re craving a side dish for Thanksgiving or Christmas, a cheesy gratin, a potluck-perfect potato salad, or a ...

Make your scalloped potatoes extra creamy with Boursin Cheese. This easy recipe shortcut adds rich, herby flavor and velvety texture to every bite.

Fall potpourri is a delight to have around the house in the cozy autumn months. But who wants to pay for what is essentially dried sticks and pinecones? Not me — especially in this economy. There’s a ...

Potatoes don’t need to be boring, and they definitely don’t need to take all night. This lineup of 31 fast recipes proves you can make something that tastes like actual effort, without having to put ...

Tired of waiting on takeout that never quite hits the spot? These 19 one-pan potato dishes have your back — easy, quick, and full of flavor, without the soggy delivery disappointment. Whether you’re ...

It's time for a comfort food classic with a Ham and Scalloped Potato Casserole your family will be begging you to make for years to come. This easy dinner recipe calls for a convenient shortcut ...

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Rich and creamy scalloped potatoes are a staple on many tables, whether you’re celebrating Christmas, Easter, Thanksgiving, or a regular old Tuesday night. Made with potatoes and just a handful of ...

SAN DIEGO — I picked this recipe when I was surfing in Spain, France, and Portugal. We were having dinner at a family style Asador, steak and seafood over an open flame. On the edge of the grill was ...

The French-born chef Yann Nury shares a festive take on a classic American comfort food. By Lauren Joseph Caviar purists suggest that the ideal way to enjoy a hit of the briny roe is atop something ...