The country's first "diner" opened in Providence in 1872, when Walter Scott began serving sandwiches, coffee and pies to factory and newspaper workers from a horse-drawn wagon. He left a job as a ...

Picture candlelight on Federal Hill, plates of rigatoni and clams landing one after another, and servers who answer in ...

Circe Prime Italian Steakhouse is the newest steakhouse in Rhode Island. It is high up in Cranston at Chapel View, where ...

Four new French-inspired restaurants in Rhode Island are highlighted for their exceptional food and service. Claudine in ...

The rules about what to wear for fine dining used to be black and white, but many places now leave it to patrons' discretion.

Clam chowder is one of New England's most iconic dishes, but where can you find the best of the best? Join us in exploring ...

Chef and owner Michael Maxon opened a ground-breaking place in 1995, where vegetarians and meat lovers could both satisfy their cravings.

In 2026, the most responsible choice is not to cling to what has always been, but to invest in the kind of forward-looking ...

Red umbrellas add a pop of cheerfulness to the outdoor seating area. Inside, you’ll find all the classic diner touches you’d expect. The breakfast menu shines with morning favorites that wake up your ...

Hidden among the strip malls and busy streets of Cranston lies a breakfast paradise that locals guard like a treasured family recipe. Cranston Diner, with its modest exterior on Oaklawn Avenue, might ...

There are an endless number of breakfast spots claiming to be the best, but when it comes to classic breakfast fare, no one does it better than a quintessential American diner. From boxcar status to ...