Cool weather means pumpkin season has arrived. In his new cookbook, “Let’s Party,” Dan Pelosi shares tips for pumpkin-themed dishes to spice up your fall gatherings.

Liven up your latkes with a combination of sweet potato, carrot, and acorn squash, which add nuanced flavor and different textures. Freshly grated ginger, along with smoky paprika, cumin, and ...

This Spicy Sesame Coleslaw is a bold, crunchy side dish that's anything but boring! With a sesame soy-honey vinaigrette, ...

3. Add the squash, water, and a generous pinch each of salt and black pepper. Bring to a boil over high heat, lower the heat, ...

Chef Maneet Chauhan blooms onion, green chile, ginger, garlic, and tomatoes with coriander, turmeric, garam masala, and ...

Melt the butter in a large cast-iron skillet over medium heat. Add the potatoes cut-side down and cook, without touching or ...

These recipes, with vitamin D-rich ingredients like salmon, tuna and mushrooms, provide 20% of your daily value of this ...

Chipotle Mexican Grill is dropping a new "tangy and bright" sauce with flavors of chili peppers and cilantro. The fast-food chain's new red chimichurri is made with roasted garlic, fresh cilantro, ...

The internet is stirring over a surprising new take on a pasta night classic — and it all comes down to one unexpected holiday favorite. Sabrina Burke, a real estate agent-turned-TV personality and ...

Tired of eating the same old barbecue basics all summer long? Put hot dogs and hamburgers on the back burner and elevate your grill game with this succulent dish instead. In small skillet over ...

Get ready for a flavor-packed grilled shrimp taco night that’s light, zesty, and bursting with summer vibes. These tacos combine juicy, chili-lime marinated shrimp with a crisp mango-jicama slaw for ...

Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...