Why Maryland chose the blue crab as its state crustacean, connecting Chesapeake Bay culture, watermen, and conservation ...

For more than 300 years, Italians have fried soft-shell green crabs, called moeche. But the culinary tradition is under ...

With copper-blue blood prized by modern medicine and a body plan older than dinosaurs, the horseshoe crab reveals how ancient ...

The humble horseshoe crab, an ancient species crawling seafloors since before the dawn of the dinosaurs, was durable enough ...

Delaware’s official wildlife animal is not a bird from its coastal marshes or a creature from the Atlantic surf. Instead, it ...

A beach on a remote island, and home to nesting turtles, is annually overwhelmed by tonnes of plastic garbage. Christmas ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

Moments after delivering an election night victory speech, Corey O’Connor told reporters that, as Pittsburgh’s new mayor, “We ...

In May 2024 we published a two-part story about preserving the Edmonds Opera House that had been built by A.M. Yost in 1909.

Off the coast of the UK, fishermen and marine biologists are witnessing something not seen in generations. Sightings of the ...

Tamil Nadu to have Ornamental Fisheries cluster in Madurai. India's diverse aquatic ecosystems, spanning from the Himalayan Rivers to the coastal waters of the Indian Ocean, harbours a wealth of ...