MIDLAND, MI - Bringing southern barbecue to mid-Michigan and beyond, James Earr is grateful to have turned his passion into ...
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Cook BBQ and sip bourbon at Buffalo Trace Distillery
BBQ pitmaster and founder of Meat Church BBQ Matt Pittman takes you behind the scenes at the historic Buffalo Trace ...
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Steal the BBQ secrets of top Texas pitmasters
BBQ pitmaster and founder of Meat Church BBQ Matt Pittman shares the essential, authentic techniques and insider secrets used ...
Plus, 'Bizarre Foods,' his special bond with son Noah, and more.
The larger-than-life pitmaster and Juicy Lucy’s Smokehouse founder leaves behind a legacy of food, friendship and family.
Held under sunny skies, the Central Aroostook Chamber of Commerce’s Smokin’ Hot Barbecue Cookoff challenged pitmasters to ...
Matt Groark and Maxwell McGibbon discuss their experience on 'Pitmasters,' cooking journeys, Eagles tailgates and favorite ...
Guests can sample tastes from 5 barbecue experts, plus appetizers, fresh oysters, drinks and dessert.
The dynamic barbecuing duo are fourth- and fifth-generation pitmasters and Yazoo City, Mississippi, natives who moved south ...
According to the Food Network, they are officially scheduled to air the very first, premiere episode 1 of their new cooking ...
The chefs traveled to Utah to compete against eight other teams for BBQ glory, judged by experts including Andrew Zimmern and ...
Chicken may not be your idea of good barbecue, but the unique sauces, regional twists, and solid smoking techniques at these ...
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