Add Yahoo as a preferred source to see more of our stories on Google. When people think of single malt whiskey, the first thing that comes to mind is usually scotch. That concept is changing, however, ...

The easiest place to begin is with a basic malt-based beer. This version is beginner-friendly, uses widely available ...

Here’s what’s actually in your malt shakes. Diy13/Getty Images You’ll stumble across it in different kinds of alcohol, and even desserts like candies and milkshakes—we’re talking about malt. With its ...

CROOKSTON--Barley grown outside of Fisher, Minn., is finding its way into the region's craft beers. Vertical Malt, a startup business in Crookston run by Adam Wagner and his father, Tim, uses barley ...

Malt vinegar is a type of vinegar predominantly made from malted barley. Other grains, such as rye or wheat, can also be used to make malt vinegar. It's produced by first fermenting the grains to ...

Getting your Trinity Audio player ready... More than a dozen whiskey-filled oak barrels sit on racks inside Ironton Distillery’s production facility in Denver. Most of it won’t be ready to drink for a ...

October has come, and the warmth of the summer has fled those parts of these United States that only carry it seasonally. While Florida and California continue to sip their sparkling white wines, ...

Around the world, when most people hear “single malt whiskey,” they think of Scotch. But just like champagne has to be made in France, and Geuze has to be made in Belgium, Scotch has to be made in ...

That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...

A lot of American craft distillers enter the aged-spirit business by way of bourbon or rye, two great drinks that date to our Colonial agricultural past—and that are considered whiskey in much of the ...