Add Yahoo as a preferred source to see more of our stories on Google. When Tasting Table asked Folsom about the best frosting choice for a wedding cake, she responded, "Fondant has been a popular ...

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The word "vintage" might conjure images of thrifted band tees or your mom's denim jacket, but in the cake world, it means towering layers, intricate piping, and swirls of buttercream. And ...

Whether you choose lemon velvet or double chocolate raspberry, these moist masterpieces, split and filled three times with delectably flavored buttercreams, promise to make any wedding guest’s mouth ...

In baking, it’s all about the numbers. Sharon and Dallas Graham’s business endeavors can be summed up as: 38 years, 5,000 wedding cakes and one secret recipe. But digging beneath the layers (of cake), ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

Ben Fullard, 46, from Erdington, Birmingham spends up to three days perfecting the flowers - which look so realistic that they're often confused for the real deal. From tulips to roses, clematis and ...

A piping bag of butter cream with a set of specially shaped tips can turn the blank canvas of a cake into a work of art. If you've ever uttered some Oooo's and Ahhh's at the sight of some cupcakes or ...