Root beer is most decidedly an American beverage, but one of the best of the barrel is an English import. With the judges clamoring for more, Virgil’s root beer, a dark, creamy-rich brew, was named ...

Ever used the word highfalutin'? Or abracadabra? Or bragged about your brand new duds? If you have, you've been speaking Irish, says Daniel Cassidy, co-director of the Irish Studies Program at New ...

Next week, you can “Mosey Down Main Street” in Lafayette, Ind., during an event featuring outdoor games, music and food. It’s part of the city’s effort to promote its downtown businesses, according to ...

Root beer and pork may sound like a unique pairing, but this surprising combination makes a delicious osso buco. Todd English, chef and owner of the soon-to-open Cross Bar restaurant in New York City, ...