This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — After a six-year run, the Yolk ...

Big, beautiful pasta on the table gives family dinners a little extra excitement, and large egg yolk ravioli always delivers ...

Does anyone in the U.S. stay home anymore and make eggs and coffee? It seems that few do. That explains why a series of breakfast/lunch restaurant chains closed for dinner have seen rising revenues ...

Their father, Juan Corona, was the first El Pollo Loco franchisee in 1981. With two siblings equally involved in their business, John Corona proudly referred to his family’s restaurant operation as “a ...

There’s still plenty of square footage to go around along Figueroa it seems, as newcomer Yolk & Flour has set up a now-permanent space in Cypress Park, just south of Highland Park on LA’s Eastside.

The French classic asparagus mimosa, which shows off the spring bounty, combines lightly cooked spears with a zippy vinaigrette, garnished with finely chopped hard-cooked eggs. Instead of a ...

BEAUMONT, Texas — One Beaumont cafe has joined the list of restaurants closing their doors for cleaning due to the COVID-19 pandemic. The Toasted Yolk Café announced their Beaumont facility will close ...

CHICAGO — After a six-year run, the Yolk Test Kitchen in Bucktown has closed. The location, which specialized in items not available at other Yolk restaurants, opened in 2018 in the 1700 block of ...