Traditional Alfredo sauce is cooked on the stovetop. To swap in Greek yogurt, melt butter in a saucepan and cook the garlic until fragrant — you don’t want the bite of raw garlic in the sauce — then ...
Heavy cream is often the most popular choice for pasta sauces as its high fat content prevents curdling and provides a rich, ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...