Master these simple bread machine staples and fill your home with the irresistible aroma of fresh-baked success.

TODAY is the start of Real Bread Week – and the perfect time to get baking your own. Swapping shop-bought flatbreads, pizzas ...

Gâteau Basque, which has a filling of pastry cream or cherry jam nestled between a tender and slightly crumbly crust, ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

Forget the fancy scoring, and focus on these key principles for sourdough success.

These oat and nut rolls from the air fryer are crispy on the outside and tender on the inside. Perfect for your next Sunday ...