It’s the only dish we have that originates from my house.” Shifting histories Trying to pin down Serbian food can be tricky in a region that, over the past few centuries, has changed so much.

Serbian tomato salad ($3.50) was a traditional delight, with ripe red tomatoes, bell peppers and onion in a slightly sweet vinaigrette, sprinkled with Serbian cheese.

JAGODINA, Serbia – What to cook today? Serbs looking for ideas are increasingly turning to the Balkan country’s 69-year-old hit chef Granny Jela, who has put her life-long experience to… ...

A delicacy for medieval monarchs, a plate for the poorest and a treat for Tito, animal testicles, with a pinch of humour, are back on the menu, at least at one Serbian food festival. A visitor needs ...

BROADCAST AND DIGITAL RESTRICTIONS~**Broadcasters: NONE Digital: NONE**The traditional testicle cooking championship is held annually on the last weekend each August and began in 2004, requires chefs ...

Jelena Petrovic places the tray with food into the oven in her home in Jagodina, Serbia, Tuesday, Feb. 12, 2019. Serbs looking for ideas are increasingly turning to the Balkan country's hit chef ...