A shortage of Scotch bonnet peppers has driven up the cost of Caribbean hot sauce. Scotch bonnets are a temperamental crop; the most recent harvest was devastated by hurricanes in Jamaica — a key ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken soup is a comfort food, a restorative elixir, and has its rightful place in nearly every food culture across the globe. In ...

Across the region and the diaspora, the Scotch bonnet lends its distinctive, tart, numbing heat to this hot sauce, offering a taste of the islands and a punch of flavor. By Korsha Wilson As a child, ...

From Jamaican jerk chicken to Haitian beef stew, Caribbean cuisine dishes out some serious heat. Known for being super-flavorful, island recipes also tend to have a bit of a kick — and often, the ...

A sure fire way to distinguish between ‘locals’ and ‘foreigners’ at a Caribbean dinner table is to listen out for the request for ‘pepper sauce,’ a hot and tangy flavouring that is typically made of ...

Add even more flavor to your deviled eggs by using this unconventional seasoning to replace the classic sprinkle of paprika ...

This simple starter of fried plantains quickly became the star of Adrian Forte’s menu at Sam Jordan’s modern Caribbean restaurant Lucia, which opened on Fairfax Avenue in the spring. The caramelized, ...