Watch rivulets of dark chocolate sauce pour down the curves of a scoop of ice cream or over the low cliffs of a raspberry tart and you get a hint of the transformative power of a good chocolate sauce.
Bring the water and butter to a simmer in a medium saucepan. Add the flour and a pinch of salt and stir vigorously with a wooden spoon until the dough forms a ball and pulls away from the sides of the ...
Serve these bite-sized chocolate puffs with salted caramel or chocolate sauce for dipping. Preheat the oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat. Heat the water, ...
Au menu aujourd'hui : Profiteroles au chocolat ! Un dessert délicieux parfait pour Pâques ! Des géologues pourraient bien avoir découvert la plus grande mine d’or au monde Pourquoi les Canadiens ...