If you've ever visited an Italian market and wondered what the dried fish "salt cod" - also known as baccale -is used for, you wouldn't be alone. What good could come from a fish as dry as a wooden ...

Fish cakes are an old New England tradition, whether made with salt cod (a pantry staple in every house) or with fresh fish. They make a wonderful supper, served with fresh peas and prosciutto. Add a ...

Experience the perfect fusion of flavors with these crispy salt cod potato cakes, combining savory salt cod and creamy mashed potatoes. Serve with lemon aioli or tartar sauce for a burst of flavor.

“This recipe was shared with me by Kim Prado from Bristol's Houria Café,” says Rick Stein. Lime zest and red chillies are key to these flavour-packed fishcakes. Bring a saucepan of water to simmering ...

1 lb. Cod 1/2 cup Red Pepper, chopped 1/2 cup Celery, chopped 1/4 cup onion, chopped 1 egg 3/4 cup Dried Sour Cream and Dill Bread Crumbles 1/2 tsp Hidden Bay Seasoning or seafood seasoning of choice ...

After returning from a brief visit to Alaska, I have experimented with few recipes involving cod fish. I must say that I have developed a real appreciation for fresh, wild Pacific cod fish. It is a ...