Not all steak needs to break the bank. This affordable and easy dish utilizes a slow cooking method to tenderize the meat to ...

Along with flank steak, hanger has big flavor at a lower price point than a high-end cut. It just takes a few hours of marinating to get it ready for the grill. A basic marinade like this one has ...

One of the beef councils most popular recipes. This lean cut benefits from a marinade of lime juice and brown sugar for this no-fuss grilled Top Round Steak recipe. This recipe is courtesy of the Utah ...

Round steak is used in a lot of modern dishes — everything from beef stew and pot roast to sandwiches and stir-fry. This is a different kind of steak. It's very lean and, if not cooked right, can turn ...

Did you enjoy fall this year?  It was here for 28 minutes, I promise. I was out on the patio refilling hummingbird feeders ...

Texas Roadhouse's country fried steak ticks all the boxes when you're craving something fried and tasty -- and that's in part ...

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In this recipe, the meat is tenderized by pounding with a mallet, and then wrapped around a filling of scallions, mozzarella, and roasted red peppers. Preheat oven to 450° with rack in center. Between ...