Dhivya Subramanian’s recipe isn’t traditional — but it beautifully blends the flavours of two places she calls home ...

Throughout the South Asian diaspora many cultures believe that starting a celebration or important day with something sweet ...

Kristina Kern of Stella’s PopKern, a popcorn catering business and food truck in Washington, D.C. recommends using a mix of kernels — varying in texture, size, density and sweetness — for this recipe.

Ghee is a type of clarified butter that's cooked just long enough for the milk solids to brown and develop a nutty, ...

These are rich, buttery, and gone in two bites. A quick, sustainable and fitting end to a summer lobster boil dinner. These are rich, buttery, and gone in two bites. A quick, sustainable and fitting ...

If you’ve spent any time cooking Indian food — or hanging out in Indian groceries and markets — then you’ll be familiar with ghee, the Indian style of clarified butter. Like clarified butter, ghee is ...

In this column's early years I created a fat-free chocolate cake that I showcased on Good Morning America. Nonfat yogurt did a decent job as butter's stand-in, even though my cake lacked butter's big ...

In the spirit of starting new customs this year, I wanted to explore eating vegetables I tend to shy away from — including green beans, which are abundant at Houston farmers markets right now. Green ...

Celebrate Diwali with these desi ghees, a wholesome choice to make traditional sweets healthier without compromising on taste.

If you want to make your Diwali extra sweet (and a breeze!), check out these easy dessert recipes that don't require much ...