Weeknights can be hectic, and spending hours in the kitchen isn’t always realistic. That’s where quick weeknight dinners come ...

Chettinad, a centuries-old spice-trading community of South India, is famous for its uncommonly subtle and heady aromatic combinations of spices. Here, toasted sesame oil lends a smoky depth of flavor ...

I'm always looking to switch things up in the kitchen, especially when I get into a routine of making the same meals every week. If you're also looking for a way to freshen up your weekly dinner ...

With its bright green color and fresh taste, this green curry paste, made with fresh herbs and spices, is better than anything from a jar. Whirl all the sauce ingredients in a blender -- fresh ...

In this heat, anything island-adjacent always sounds the best for dinner, right? You know the type: fresh meals including mango, cilantro, lime wedges, or coconut flavors. This curry was inspired by ...

Indian spices flavor this dinner of plump shrimp, scallops and rice. The flavors of India are an intriguing combination of savory, sweet and hot spices. I made this Seafood Curry with fresh ginger and ...

Cooking at home doesn’t have to feel like a chore. From garlicky shrimp pasta to Thai-inspired curry and breakfast tacos, ...

I love Indian-flavored food and wanted to make a quick dinner at home. This delicately spiced food can take time to make. So, I created a short-cut dinner that captures the essence of the popular ...