The traditional meal for Passover includes a mix of symbolic foods. Meat, eggs, fruit and vegetables, herbs, and saltwater all have a place on the Seder plate, though more modern passover meals make ...

Add Yahoo as a preferred source to see more of our stories on Google. Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the corner ...

Happy Passover and Chag Sameach to everyone celebrating this week. Read on for some online resources to help you observe this important Jewish holiday while still practicing social distancing, ...

Hanna Feldman is the Boston baker behind typefoodie, a recipe blog that focuses on helping readers know exactly how many carbs are in the sweet treats in order to better manage diabetes. Feldman ...

The Jewish Food Society's culinary manager, Chaya Rappoport, is joining the TODAY Food team to share festive recipes for Passover from the new cookbook, "The Jewish Holiday Table: A World of Recipes, ...

Matzo brei (rhymes with fry) is a popular breakfast during Passover, which begins on the evening of April 12, eight days when leavened bread and wheat and other grains aren't eaten. Matzo, which is ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

Whether you’ve been celebrating your whole life or are new to Passover, the springtime Jewish holiday is ALL about tradition. There are some long-established menu items you must have at your Seder ...

Here's a handy guide in case you need a refresher. On Passover, families gather around the table to retell the story of the Jewish people's escape from Pharaoh's rule. Items on the Seder plate bring ...

One of the more challenging issues for Jews who try to observe the dietary limitations of Passover — primarily no bread or other leavened grains known as “chametz” — is less about what to prepare or ...