Chef Thomas Keller's panko-breaded chicken breasts are pan-fried until golden and crisp, then topped with a bright mixture of browned butter, capers, lemon juice, and chopped fresh parsley. Serve with ...

Roy Choi's easy chicken katsu recipe shows you how to create the ultimate Japanese fried chicken at home. Crispy on the ...

It’s time to level up chicken breasts and turn them into flavorful and delicious crispy chicken cutlets! Perfectly seasoned, ...

Breaded chicken cutlet, or schnitzel, as it’s known in my house, is a family favorite, and I like it because it’s quick to prepare, stretches a little chicken a long way, and makes for a versatile ...

Deviled chicken was one of my mom’s standbys. Chicken parts were smeared with Dijon-style mustard and broiled. It made for delicious skin, but the meat didn’t have much flavor. My modern-day makeover ...

When a chicken breast is pounded and breaded, it fries quickly and is deliciously moist. In this recipe, the chicken is breaded with panko, Japanese bread crumbs that stay light and crunchy after ...

Savory meets sweet with the most satisfying crunchy exterior in this Crispy Coconut Chicken recipe. Eat them plain or dip in ...

1. Warm olive oil in a large skillet over medium-high heat. Season chicken with salt and pepper. Place flour, eggs and panko in separate flat bowls. Dredge chicken in flour, dip in eggs, then coat ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. AUGUSTA – Tyson Foods Inc. is recalling approximately 132,520 pounds of ...