The worst rainy season in decades caused flooding around much of the city. Fat from its many taco shops, restaurants and markets was a major reason for blocked drains, officials say.

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Join Tom and Mike from Take Time to Travel as they dive into Mexico City's vibrant street food scene, tackling the 300 pesos ...

Mexico City's holiday season starts with Day of the Dead and continues through February. When orange marigolds around CDMX ...

MEXICO CITY — A small line forms next to wire cage displays holding hats and decorative underwear. Fragrant smoke rises from a flattop beyond it. Fellow visitors told us to expect an hourlong wait for ...

Headed to Mexico City and want to try delicious local eats without compromising your veggie preferences? Here are vegetarian Mexican food tips to follow. But don’t despair yet, vegetarians. If your ...

Taquería El Califa de León received one star. Taquerías are a quintessential part of Mexico's street food scene and culture. And for the first time in history, the Michelin Guide has awarded one of ...

At El Rincón del D.F. there are 33 different combinations of tortas. Owner Martín Ramírez talks about the torta's origin and his restaurant. Mexico City has a seemingly infinite number of signature ...

The smells of Korean barbecue and Mexican street food mingle in the air of Zona Rosa, a central neighborhood of Mexico City. They hint at the longtime mixing of cultures within the busy corridors of ...

Culinary purists and many Mexicans have long denigrated Tex-Mex as a bastardization of regional Mexican cooking (which is one reason why I started my Tex-Mexplainer series). At the late Urban Taco in ...

In the heart of Midtown, upscale flash collides with cultural warmth at La Santa Tacos & Bar. Papel picado (intricate tissue paper banners cut with folk art patterns) hangs in between sleek lighting ...