From Khushbu Shah’s new book, “Amrikan,” the messy dish boasts layers of spices and texture. In her stellar first cookbook, “Amrikan,” Khushbu Shah takes aim at one of the tropes of Western food ...

Joyously messy, and positively vibrating with gutsy flavor, India’s beloved pav bhaji is an exercise in economy. Built from frugal pantry staples like potatoes and onions and green bell peppers, this ...

From pav bhaji to pulled pork, everything tastes better with a Hawaiian sweet roll. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, ...