The cutting board is a kitchen essential that comes in handy when crafting your favorite meals for family and friends. And depending on your menu, you might even have several cutting boards made of ...

Wooden cutting boards are a staple in many kitchens, but maintaining their longevity and hygiene requires proper care. A gallon of water, a bit of soap, and attention to wood fibers go a long way in ...

The cutting board is the workhorse of the kitchen, and this important item needs to be cleaned and maintained properly to ensure bacteria that cause illness don’t linger on its surface after use. And ...

Cleaning and sanitizing wood cutting boards are the most important things you could do to take care of this kitchen staple.

Although wood cutting boards are environmentally-friendly and highly durable, there's one common mistake you want to avoid ...

When it comes to food safety in the kitchen, most people know to wash their hands, keep counters clean and wash utensils in hot, soapy water. As we take note of National Food Safety Month during ...

I recently invested in an expensive wood cutting board. It was worth every penny and, as much as I want to use it every day, I also want to keep it in tip-top shape for years to come. To find the best ...

Like knives and wooden spoons, a cutting board is one of the most-reached for items in the kitchen. From slicing a bagel for breakfast to chopping onions for dinner, you can't cook a meal without one.

SAN FRANCISCO (KGO) -- They are the workhorses of your kitchen ---your cutting boards. You probably use them every day. In a partnership with Consumer Reports, 7 On Your Side's Michael Finney has some ...