Instructions: In a saucepan over medium-high heat, melt butter and sauté shallots until they start to turn translucent but not brown. Add cognac or brandy, and let simmer and reduce until nearly gone, ...
Pepper sauce is a Southern table essential. Learn about how restaurants and home cooks use this tangy, spicy condiment.
For this Filet Mignon with Peppercorn Cream Sauce, the meat starts cooking in a cast iron frying pan, but finishes in the oven. (Photo from 'Cook It In Cast Iron, Daniel J. van Ackere /America's Test ...
1. Heat a small, heavy-bottom saucepan over medium-high heat. Add the oil, then the carrot, onion, leek, shallot, garlic and peppercorns and saute until the vegetables are tender, 3 to 5 minutes, ...
Although spring is right around the corner, this is a delicious dish sure to keep you warm and happy for those remaining cold winter nights, compliments of Market District Chef Benjamin D'Amico. 1. To ...
Homemade Spaghetti Sauce is so full of flavor and it's easy to make in large batches for freezing or canning for easy ...