GRT Hotels & Resorts is pleased to announce the appointment of Vijaya Kumaras the new General Manager of Grand Chennai by ...
The essence of Tamil cuisine lies in its simplicity and its deep-rooted medicinal wisdom, whether it’s a grand feast like kari kulambu (a traditional meat-based gravy) or something as humble as rasam.
Chennai is a city where culinary tradition meets modern luxury, and nowhere is this more evident than in its buffet ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback