Symbolizing good luck, fortune, and prosperity, black-eyed peas are a cherished New Year’s Day tradition in the South—here’s ...

These easy black-eyed pea recipes are the perfect place to start, whether you're looking for a comforting hoppin' John or a ...

Black-eyed peas are not peas at all, but rather versatile beans that are said to bring prosperity and are perfectly suited ...

Black eyed pea fritters are a delicious New Year's appetizer that represent good luck! Air fry them to perfection and serve ...

From Hoppin' John with black-eyed peas to soft pretzels to tamales, here are 15 foods people eat on New Year's Eve or New Year's Day to ring in good fortune for the year ahead.

We're talking deviled eggs. Cheese dip. Cornbread. Stew. And a salad that masquerades as a dip. Or maybe it's a dip that ...

Americans eat black-eyed peas for New Year's to bring about good fortune in the coming year. But that's the short answer. The long one involves a shared family tradition that celebrates the legume's ...

This classic black eyed peas and collard greens recipe is a comforting Southern dish made with smoky bacon, tender colla ...

Black-eyed peas -- the legume, not will.i.am and company -- may be best known as a lucky food to eat for New Year's Day. As their legend goes, since they resemble coins, they'll attract more of the ...

It is a time-honored tradition in the South to serve black-eyed peas on New Year's, and with good reason. The tiny, creamy beans are thought to bring prosperity and good luck. And there's no better ...

Black-eyed peas are known by many names around the world—cowpeas, goat peas, lubia, akkerboon, and more. They’re native to West Africa, where they’re still a major crop, and are widely grown in the ...