Order at the counter sit over the water and dig into fresh local seafood at Mitch’s a San Diego waterfront hangout with real marina energy.
California’s coastal location and culinary scene make it a standout destination for seafood lovers. San Diego is a home to a ...
Would you drive to Bonita for a taco? I would, I have, and I will. For years, I’ve been making the pilgrimage to Bonita for ...
Yelp released its Top 100 Taco Spots of 2025 Thursday, and seven San Diego County taquerias are on the list.
It’s amazing how a simple observation can completely change your perspective on things. There’s been a series of niggling frustrations in my life the last few weeks. I say “niggling” because none of ...
Choices extend to achiote-spiced salmon; scallops with poblano peppers; chorizo with pineapple; and steak and shrimp with cabbage. Vegetarians are in luck with options such as zucchini with olives, ...
Eater LA on MSN
The Best Dishes Eater Editors Ate This Week: October 20
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
SAN DIEGO — One of Tijuana’s most legendary taquerias is heading to downtown San Diego. Tacos El Franc, the Michelin-recognized eatery known for its adobada and carne asada, will open its second U.S.
Tacos El Franc opens its second U.S. location Wednesday in the heart of San Diego, the Gaslamp Quarter (528 5th Ave).
The Taco Stand, a San Diego-based eatery, recently opened a location in Oceanside – marking its 15th store. Founded in La Jolla in 2013 by Julian Hakim and Aram Baloyan of Shōwa Hospitality, The Taco ...
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