Cake. Cream. Fruit. (Or chocolate. Or both.) It’s no wonder that the trifle—often served in one of those fancy glass containers—is a total crowd-pleaser. The ...

If there's one thing that sets a trifle apart from all other holiday desserts, it's the layers and layers of flavorful goodness. We're talking about creamy custard, fluffy pieces of cake, and even ...

We used Cook's Country's recipe for king cake trifle and switched out the fruit to make our dessert purple, green and gold. It's not easy to find trifle bowls around town. (Places with bridal ...

I love this recipe because not only is it extremely easy to make, but it looks impressive. The trifle is sort of a "greatest hits" of the flavors of the holiday season all in one easy dish. Kitchen ...

Easy Halloween Black Forest Trifle is a spooktacularly delicious Halloween recipe full of the most adorable ghosts and goblins. This easy Halloween dessert only takes minutes to assemble and is sure ...

Anne Byrn is a best-selling cookbook author based in Nashville, Tennessee, where she learned to cook and bake as a child alongside her mother, Bebe. You may recognize her name from “The Cake Mix ...

Treat your gelato to the bowl it deserves. As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews ...

This elegant trifle uses ingredients such as sesame seeds and sago that are traditionally found in Chinese sweets . This striking black-and-white layered dessert from chef Brandon Jew of Mister Jiu’s ...