Kelly Krause is remembered fondly for pouring coffee, serving good food and bringing people together every day at the ...

The Joint Culinary Center of Excellence at Fort Lee, Virginia, hosted the 40th Military Culinary Arts Competitive Training Event last week, pitting against each other individuals and teams from ...

Days away from the largest live culinary competition in North America, the 3rd Infantry Division culinary arts team wrapped up their five-month training program for the 42nd Annual Military ...

The certificate will offer students a focused one-year training and internship experience to learn the art of cooking under the auspices of master chefs.

(Escoffier) and the American Farm Bureau Federation (AFBF) announce a new national collaboration designed to support the vital connection between farmers, ranchers and the culinary industry with ...

Marilyn Schlossbach, Joe Leone, Terry Eleftheriou, Chris Brandl and Jim Flynn created Second Chance to help previously incarcerated adults.