Think of the coziest most delicious chicken pot pie filling you’ve ever tasted, and this soup is probably 10 times better.

This skillet chicken pot pie skips skips the complicated steps of traditional pot pie and uses a shingled puff pastry topping ...

If you have any leftovers, store them in the fridge in an airtight container for around 3 days. Keep in mind that as time ...

A Homemade Chicken Pot Pie Recipe isn’t as scary as it sounds to make at home! The weather in Washington State is almost ...

“With its buttery crust and ultra-savory filling, chicken potpie is the ultimate comfort food. This version doesn’t stray too far from the classic—in fact, it’s even better, thanks to the inclusion of ...

I made Ree Drummond's chicken pot pie recipe and compared it to my mom's. The crust on Drummond's chicken pot pie ended up soggy, and the filling was quite soupy. In comparison, the crust on my mom's ...

In case you didn’t know, Sept. 23 marks National Great American Pot Pie Day. If the day has caught you off guard, fret not. Lifestyle blogger Debi Morgan has a "Skillet Chicken Pot Pie" recipe that’s ...

Six ingredients. Three steps. Campbell's chicken pot pie passes the eye test for easy. The only potential trouble I spy with my amateur chef's eye is spreading a biscuit mixture over the filling. Will ...

While demonstrating how to make the chicken pot pie recipe on the Barefoot Contessa cooking show, Garten pulled out a simple trick that she swears by for the best flavor in this hearty dish. “I have a ...

The pot pie became a staple in American kitchens in the late 1700s, but before that, in the era of the Roman Empire, the dish was a bit livelier. Hidden under flaky pastry was an actual live bird, a ...