Let’s face it: lately, we’ve all been freaking out a little about artificial food dye. Whether we’re pouring over lists of foods containing now-banned Red Dye No. 3 (maraschino cherries? Swedish fish?

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

The Food and Drug Administration is asking the food industry to stop using synthetic food dyes, in a bid to fulfill one of Health and Human Services Secretary Robert F. Kennedy Jr.'s goals to swap ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK (PIX11) – The Food and Drug ...

The U.S. Food and Drug Administration banned Red No. 3 last week, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition filed in 2022 by ...

For nearly a century, artificial red food coloring has been an integral part of candies, baked goods, and beverages, providing their signature pink and crimson hues. On January 15, 2025, the U.S. Food ...

Food dyes are once again making headlines as a group of manufacturers are suing West Virginia for the recent legislation ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

The U.S. Food and Drug Administration banned the dye known as Red 3 from the nation’s food supply in January, setting deadlines for stripping the brightly hued additive from candies and cough syrup, ...