This sleek French-style apple tart gets a nutty depth from a layer of peanut butter frangipane, which grounds thin slices of sweet, crisp apples on a buttery puff pastry base. Dufour puff pastry is ...

Nothing’s boring about this tart, from the crisp crust made with an egg yolk and a touch of cream, to its crowning glory: a heap of glistening blueberries that have been blanched in a simple syrup to ...

These delicious savory pie and tart recipes include chicken potpie, meaty shepherd's pie, quiche, Southern meat pies, and ...

Healthy eating gets a flavorful upgrade with this Zucchini Butter Vegetable Tart. With a crisp puff pastry base, tender zucchini butter, and fresh heirloom tomatoes, it’s a simple yet satisfying way ...

Heat the oven to 425° with the rack in the upper middle position. Line a rimmed baking sheet with parchment paper and place the pastry on top of the parchment paper. In a bowl, toss the cherries with ...

If you’ve ever had an excellent butter tart and wondered whether you could recreate it at home, we have great news: Yes, you can. We asked Craig Flemming, Lorraine Goldie and Caroline Peer—three ...

1. Make the Pastry: In a food processor, pulse the flour with the sugar and salt. Add the butter and pulse until it is the size of small peas. In a small bowl, whisk the cream with the egg yolk. Pour ...

The pastry here is from the California chef Lindsey Shere and it’s wonderful – thin and buttery and almost biscuity. You make ...

We were at the bit when the chef announced the upcoming puddings. “We call this Dessert Island Discs,” he said. To accompany ...