New Orleans-style beignets are one of the city's signature dishes, and this dessert has a long history in the Crescent City. Before the recipe was brought to the New World by 18 th-century Creole ...
For Mardi Gras, it's only right to treat your taste buds to the most indulgent foods (the holiday means "Fat Tuesday" in French after all). One way to do this is by whipping up a batch of beignets.