Anaheim is not my favorite city in California. Actually, to be honest, I’ve never been there, so maybe it is. I could have a future in Disneyland’s home, but my gut tells me no. Anaheim peppers on the ...

1. Place avocados in medium bowl. Add ⅓ cup salsa and mash to chunky guacamole consistency. Season with salt and pepper. 2. In a large bowl, layer half of lettuce, chicken or turkey, chips, beans, ...

For thousands of years, Native Americans cultivated capsicum, a member of the nightshade family best known for its spiciness. The Aztecs called it xilli; today, it’s chili. They’re used in everything ...