Regional delicacies are hidden gems, which may not be as commonly consumed as some popular Indian dishes like rajma or dal makhani, but are no less when it comes to taste. We dug out a gem of a recipe ...
If you have potatoes at home, you can make n number of evening snacks to enjoy the monsoon rains. If you've already relished those masaledar samosas, potato chips, aloo chaat and other aloo snacks so ...
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Celebrate Navratri with crisp, tasty Kottu Poori Bhaji, a popular vrat or fasting recipe. Photographs: Kind courtesy Rasotsav Kottu Poori Bhaji Recipe courtesy: Rasotsav Serves: 3-4 Ingredients For ...
If you love your greens, then add Sunita Harisinghani's Alu Chi Patal Bhaji to your monsoon menu. A Maharashtrian delicacy, the rainy months are the ideal time to cook up colocasia leaves or arbi ka ...
This dish of potatoes is fried in spices and a chopped tomato puree Ingredients ¼ - ½ cup oil 4 medium size potatoes (skin on or off), diced small 2 medium size tomatoes, diced very small ½ tsp ...
From potato bondas, to aloo bhajis and singharas, here are classic recipes to try Dubai: If there is one vegetable in Indian cuisine that you cannot do without, it has to be potatoes. From breakfast ...
A viral video shows a vlogger trying to make Indian puri bhaji (Photo Credit: Instagram/_samjose_) A foreign cook's attempt at preparing a beloved Indian food combo - aloo bhaji with puri - has gone ...
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